On Friday, June 24th, Table 22 hosted an America coast to coast Palate wine dinner. This was a six course dinner with 6 excellent wine pairings! Right when guests entered the door they were greeted with a glass of NV Chandon Blanc de Noirs and a watermelon and tomato lollipop.
Guests then were seated and enjoyed a butter poached day boat Maine lobster with beet emulsion. The wine served with this dish was a 2008 Mount Eden Estate Chardonnay.
The next course was a Table 22-417 "Mosaic" salad where all the ingredients were 100% locally sourced from nearby farms. While eating this delicious dish guests sipped on a glass of 2007 Cargasacchi Vineyard Pinot Noir.
The next dish was brined, smoked, and braised Piedmonteese short ribs! A glass of 2008 Hall Napa Valley Cabernet was poured to compliment this course.
After the amazing short ribs were finished, guests were treated with a tasting of real Artisanal Cheeses. To go with the cheeses a glass of 2006 Paul Hobbs Napa Valley Cabernet was served.
A delicious raspberry tart paired with a NV Marietta Port Lot Number Three helped to finish off this amazing and fun fil
led night!This wine dinner was a great place to meet new people and share stories while tasting incredible food and drinking amazing wines! Table 22 would love to host a private gathering for you, whether it be a birthday, business function, rehearsal dinner, or just a friends night out!
